Frog by Adam Handling

'Hame' by Adam Handling

Using a range of seasonal ingredients to marry unique flavours, Adam creates consistently outstanding dishes at Frog by Adam Handling which have seen the restaurant heralded a “smash hit” by the London Evening Standard and one of the “best restaurants in London right now” by Condé Nast Traveller.

Adam and his team have put their heads together and created ‘Hame’ – the Scottish word for home – to offer you a taste of their restaurant experience from the comfort of your own house. They have done all of the food preparation themselves to make it as simple as possible for you.

Just scan the QR code on the recipe card, included with your order, to see a video of me showing you how to cook all the prepared components and put the finishing touches to your dishes.






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Tomato, feta and cucumber basil salad
Regular price
£6.00
Sale price
£6.00
Regular price
Unit price
per 
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Taramasalata
Regular price
£2.95
Sale price
£2.95
Regular price
Unit price
per 
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How it works

We can deliver to any address in the United Kingdom.

Orders inside a 10 mile radius from FROG can only be delivered on Fridays, Saturdays or Sundays. Orders outside of this will be delivered only on Fridays

Deliveries will be made between 9am-5pm.

We wouldn’t recommend freezing any of the food, as the quality will be affected. However, if you do choose to freeze the doughnuts, we recommend rolling the dough into balls and then freezing.

You can refrigerate the food for up to 3 days from delivery

Please detail these in the dietary requirements box just before placing your order

This varies from dish to dish. All components are packed separately and are prepared as much as possible beforehand. All dishes come with recipe cards, with QR codes that link to a step-by-step video of Adam finishing and plating the dishes.

If you have any more questions, please email info@feastin.co.uk